Turkey Balls Appetizer

Coat the turkey with the olive oil season with salt and pepper and put into a roasting pan. Third roll the resulting dough into balls about 1-inch diameter.


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Place 12 cup of flour on a large plate.

Turkey balls appetizer. In a large bowl combine the first seven ingredients. Crumble turkey over mixture and mix well. Fresh Green and Tangy Avocado Sauce Yummly salt lime juice garlic jalapeño chili hot sauce cilantro and 4 more Soy Ginger Dipping Sauce PeepsNowakowski garlic green onions sesame oil rice wine vinegar low sodium soy sauce and 2 more.

Turkey Meatball Appetizers Recipes Apple Cheddar and cranberry turkey meatball appetizer bites The Perfect Pantry large egg mango chutney olive oil ground turkey sharp cheddar cheese and 6 more Easy Crockpot Cranberry Meatballs Krolls Korner. Bake for 15-17 minutes or until the turkey balls have reach an internal temperature according to a meat thermometer of 165F. In large bowl mix turkey bread crumbs cheese onion powder garlic salt and Italian seasoning.

Roll the turkey mixture into 1-inch meatballs. How to make Asian Turkey Meatballs Preheat oven to 400 degrees. Bake 16 to 20 minutes or until thermometer inserted in center of meatballs reads at least 165F.

Bake uncovered at 350 for 20-25 minutes or until juices run clear. Using a wooden spoon mix until well combined. Just before browning roll the meatballs lightly in the flour.

Preheat oven to 350 degrees. Serve your turkey balls almost immediately HOT. Transfer to the oven and roast until warmed through.

In a large bowl combine ground turkey bread crumbs onion parsley eggs garlic Worcestershire sauce basil oregano 1 teaspoon salt and ½ teaspoon pepper. Place on cookie sheet. Mix until just combined.

Place on a rack coated with cooking spray in a shallow baking pan. So easy to make these bite sized wraps filled with turkey cream cheese and veggies are a great way to fill up an appetizer tray - and your hungry guests bellies. Shape mixture into 15 balls of slightly less than 14 cup each.

Last cook them for 12- 15 minutes until golden brown. In a large bowl combine thawed turkey burgers bread crumbs egg paprika cayenne pepper salt fresh ground pepper garlic and oregano. Add milk and egg.

Place the balls of turkey evenly on the baking sheet leaving about 1 inch between each ball. Preheat the oven to 400 degrees F. Add turkey breadcrumbs garlic green onions egg.

Fourth place the 1-inch balls on a cookie sheet and place into the oven. Crumble turkey over mixture and mix well. Shape into 30 1-in balls.

Place meatballs on a greased rack in a shallow baking pan. Serve as an appetizer or as a meal with some fried rice or noodles.


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